Restaurant Manager

Life Time is a premier health and wellness company known for its commitment to providing an inclusive, diverse, and equitable workplace. It is a respected name in the fitness and hospitality industry, known for combining top-tier athletic, spa, and lifestyle amenities with exceptional service. Life Time operates a variety of locations including fitness centers, spas, and LifeCafes which focus on delivering healthy food and exceptional guest experiences. The company fosters an environment where employees can grow and develop while contributing to the brand's mission of inspiring healthier and happier communities.

Life Time is currently seeking a dedicated LifeCafe Leader to oversee the overall performance and growth of a LifeCafe location. This pivotal hands-on leadership role involves managing daily operations, developing the team to harness their full potential, and ensuring the delivery of high-quality food and superior service standards that align with Life Time's values. The LifeCafe Leader works collaboratively alongside their team in a dynamic and fast-paced environment—fondly termed "The Zone"—where excellence in food execution, ticket accuracy, and customer engagement is paramount.

The LifeCafe Leader is responsible not only for operational efficiency but also for managing the financial aspects of the location including profit and loss management, budgeting, and cost optimization across food, beverage, and labor. This requires a balance of rigorous business acumen paired with a passion for cultivating a positive, growth-oriented team culture. Key responsibilities also include hiring, training, and motivating staff to ensure a high-performing atmosphere that fosters career advancement and team success.

Additionally, the LifeCafe Leader ensures compliance with all safety, cleanliness, and security protocols through regular inspections and proactive coaching. The role requires the ability to remain composed under pressure, adapt to a flexible schedule including nights, weekends, and holidays, and implement innovative systems focused on continuous improvement. The ideal candidate brings at least three years of leadership experience in a fast-paced food or hospitality setting, certifications such as ServSafe, Alcohol Safety (if applicable), and CPR/AED within 30 days of hire.

Preferred candidates will possess a college degree in culinary arts, business, or a related field, along with hands-on culinary or chef experience, and possibly prior business ownership experience. Life Time prides itself on being a place for everyone, promoting diversity and equal opportunity in employment. This is an excellent opportunity for driven individuals seeking to lead a vibrant food service venue within a respected and growth-oriented organization.