Position: VIP Catering Executive Chef
About: Aramark, a leading company in food and facilities services operating in 15 countries worldwide, is seeking an elite Executive Chef for Boston University. The company believes in service and strives to make a positive impact for employees, customers, partners, communities, and the planet.
Requirements: Requires at least 4 years of culinary experience; at least 2 years in a management role preferred; culinary degree or equivalent experience required; ability to multi-task; advanced knowledge of food profession principles and practices; strong communication and leadership skills; culinary degree from an accredited university; minimum of 3 years in a similar role; unquestioned integrity and a strong value system
Benefits: equal employment opportunity, professional growth, talent development, competitive salary, comprehensive health insurance, 401(k)
