Executive Chef Jobs in Brockton, MA

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Top Paying Executive Chef Jobs in Brockton, MA

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Senior Campus Executive Chef

at Brooksby Village by Erickson Senior Living
Boston, MA, USA|Onsite
Range $95,000.00 - $110,000.00

Range $95,000.00 - $110,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Paid Time Off

Paid Time Off

401(k) Plan

401(k) Plan

employee discount

employee discount

Professional growth opportunities

Professional growth opportunities

VIP Catering Executive Chef - Boston University

at Aramark
Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

Work Life Balance

Work Life Balance

training programs

training programs

Executive Chef 2

at Sodexo
Boston, MA, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

VIP Catering Executive Chef - Boston University

at Aramark
Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Career Development

Career Development

employee recognition programs

employee recognition programs

Work-life balance

Work-life balance

VIP Catering Executive Chef - Boston University

at Aramark
Quincy, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

Life insurance

Life insurance

Executive Chef – Scratch Italian Concept (High Volume)

at Goodwin Recruiting
Boston, MA, USA|
Exact $125,000.00

Exact $125,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Generous additional bonus

Generous additional bonus

100% paid health insurance

100% paid health insurance

2 weeks paid vacation

2 weeks paid vacation

Free Boston parking

Free Boston parking

Join a successful and growing restaurant group

Join a successful and growing restaurant group

Chef Manager - Suffolk University Dining

at Aramark
Quincy, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Sous Chef / Executive Sous Chef | Upscale Italian Steakhouse | Boston

at Confidental Company
Boston, MA, USA|Onsite
Range $65,000.00 - $85,000.00

Range $65,000.00 - $85,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Staff meals

Staff meals

Employee Discounts

Employee Discounts

Westin Boston Seaport District - Executive Sous Chef

at Aimbridge Hospitality
Boston, MA, USA|Onsite
Range $95,000.00 - $115,000.00

Range $95,000.00 - $115,000.00

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

Daily Pay

Daily Pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

short-term disability

short-term disability

long-term disability

long-term disability

term life insurance

term life insurance

AD and D insurance

AD and D insurance

Paid Time Off

Paid Time Off

Employee assistance program

Employee assistance program

401k Retirement Plan

401k Retirement Plan

Cook

at SSP
Boston, MA, USA|Onsite
Exact $24.25

Exact $24.25

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

401k Company Match

401k Company Match

Employee Meal Plan

Employee Meal Plan

Employee assistance program

Employee assistance program

Employee parking available

Employee parking available

Sous Chef

at Sodexo
Boston, MA, USA|Onsite
Range $26.00 - $30.00

Range $26.00 - $30.00

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Flexible work environment

Flexible work environment

ongoing training and development

ongoing training and development

Paid Time Off

Paid Time Off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k plan

401k plan

Tuition Reimbursement

Tuition Reimbursement

Employee Discounts

Employee Discounts

Free shift meals (site-specific)

Free shift meals (site-specific)

Uniforms (site-specific)

Uniforms (site-specific)

Safety shoes (site-specific)

Safety shoes (site-specific)

Transportation support or parking (site-specific)

Transportation support or parking (site-specific)

Sous Chef

at Earls Prudential Center Boston
Quincy, MA, USA|Onsite
Range $55,000.00 - $80,000.00

Range $55,000.00 - $80,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive compensation

competitive compensation

flexible scheduling

flexible scheduling

Leadership meal budget

Leadership meal budget

Flexible unpaid vacation

Flexible unpaid vacation

employee discount

employee discount

Mentorship programs

Mentorship programs

Leadership programs with career development and opportunity for advancement

Leadership programs with career development and opportunity for advancement

One on one culinary training

One on one culinary training

Additional in house hospitality and culinary training programs

Additional in house hospitality and culinary training programs

Career Development

Career Development

Extended health benefits

Extended health benefits

Direct Deposit

Direct Deposit

Sous Chef

at Brooksby Village by Erickson Senior Living
Boston, MA, USA|Onsite
Range $60,000.00 - $75,000.00

Range $60,000.00 - $75,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

wellness reimbursement

wellness reimbursement

Health coaching

Health coaching

telemedicine

telemedicine

Paid Time Off

Paid Time Off

Volunteer hours

Volunteer hours

employee discount

employee discount

Career growth opportunities

Career growth opportunities

Education Assistance

Education Assistance

certification reimbursement

certification reimbursement

HOTEL SOUS CHEF

at Hyatt
Boston, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Employee wellness programs

Employee wellness programs

Sous Chef - Cambridge

at Row34
Quincy, MA, USA|
Range $70,000.00 - $80,000.00

Range $70,000.00 - $80,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid vacation

Paid vacation

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

accident insurance

accident insurance

Disability insurance

Disability insurance

Paid sick time

Paid sick time

401K Program

401K Program

employee dining

employee dining

MBTA pass program

MBTA pass program

Opportunities for work related travel

Opportunities for work related travel

Sales & Events Executive

at The Godfrey Hotel Boston
Quincy, MA, USA|Onsite
Range $67,000.00 - $81,500.00

Range $67,000.00 - $81,500.00

Full-time

Full-time

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Professional development opportunities

Professional development opportunities

Employee Discounts

Employee Discounts

collaborative work environment

collaborative work environment

Chef Manager - CATS Academy

at Aramark
Boston, MA, USA|
Range $68,000.00 - $78,000.00

Range $68,000.00 - $78,000.00

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Sous Chef- Greater Boston

at LEGAL SEA FOODS
Boston, MA, USA|Onsite
Range $70,000.00 - $75,000.00

Range $70,000.00 - $75,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive compensation

competitive compensation

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Health savings options

Health savings options

401(k) with Company Match

401(k) with Company Match

Paid Time Off

Paid Time Off

Structured manager training program

Structured manager training program

Career growth opportunities

Career growth opportunities

wellness programs

wellness programs

Henrietta's Table Head Chef

at The Charles Hotel
Boston, MA, USA|Onsite
Range $54,600.00 - $82,000.00

Range $54,600.00 - $82,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

vision coverage

vision coverage

short-term disability income

short-term disability income

Long-term disability income

Long-term disability income

term life insurance

term life insurance

Paid Time Off

Paid Time Off

Employee assistance program

Employee assistance program

401k Retirement Plan

401k Retirement Plan

Paid holidays

Paid holidays

travel benefits

travel benefits

Complimentary Meals

Complimentary Meals

Discounted parking

Discounted parking

Referral Bonus

Referral Bonus

Sales Executive Dual Property

at Marriott International, Inc
Boston, MA, USA|Onsite
Range $78,000.00 - $101,000.00

Range $78,000.00 - $101,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

401(k)

401(k)

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

bonus eligibility

bonus eligibility

Floating Chef Manager

at Corporate Chefs
Quincy, MA, USA|Onsite
Range $68,000.00 - $70,000.00

Range $68,000.00 - $70,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Voluntary UNUM offering for Accident

Voluntary UNUM offering for Accident

Critical Illness and Hospital Indemnity

Critical Illness and Hospital Indemnity

Discount Program

Discount Program

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

401k

401k

Sick Time

Sick Time

Holiday pay

Holiday pay

Tuition Reimbursement

Tuition Reimbursement

Paid Time Off

Paid Time Off

Sushi Chef at Moko Japanese Cuisine Boston, MA

at Moko Japanese Cuisine
Boston, MA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

Meal Allowances

Meal Allowances

flexible schedule

flexible schedule

Catering Sous Chef - Boston University

at Aramark
Boston, MA, USA|
Range $72,000.00 - $77,000.00

Range $72,000.00 - $77,000.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

retirement savings plan

retirement savings plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Chef de Cuisine - Aura Club Fenway Park

at Aramark
Quincy, MA, USA|Onsite
Range $75,000.00 - $85,000.00

Range $75,000.00 - $85,000.00

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Crew Member

at Chipotle
Westwood, MA, USA|
Range $16.50 - $17.50

Range $16.50 - $17.50

Full-time

Full-time

Part-time

Part-time

No experience required

No experience required

Tuition Assistance

Tuition Assistance

Free Food

Free Food

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Digital Tips

Digital Tips

Paid Time Off

Paid Time Off

holiday closures

holiday closures

competitive compensation

competitive compensation

Full and Part-Time Opportunities

Full and Part-Time Opportunities

Opportunities for advancement

Opportunities for advancement

34 Executive Chef Jobs in Brockton, MA Near You - August 2026

If you are looking for Executive Chef jobs in Brockton, you're in the right place. OysterLink currently lists 34 Executive Chef positions near you across restaurants, hotels, catering companies, and other food service establishments in the area.

New job listings are posted regularly as employers seek experienced culinary leaders to join their kitchens and help create exceptional dining experiences.

Recent Openings for Executive Chefs in Brockton, MA

There have been 2 new jobs posted in the last 10 days, indicating a frequent addition of new opportunities for Executive Chef roles in Brockton.

Executive Chef Salary in Brockton, MA

From the available listings, the average salary for Executive Chefs in Brockton is $35,000 per year or $16.83 per hour, with compensation varying based on establishment size, location, and experience.

Salary ranges from $25,000 per year to $55,000 per year, reflecting different levels of responsibility and culinary expertise.

Lowest wage for Executive Chefs in BrocktonAverage wage for Executive Chefs in BrocktonHighest wage for Executive Chefs in Brockton
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Fine dining restaurants and upscale hotels typically offer higher pay along with more creative control in the kitchen.

Executive Chefs in Brockton may also benefit from bonuses, profit-sharing, and other incentives tied to the establishment’s performance.

If you are considering Executive Chef jobs in Brockton, expect competitive compensation and opportunities for career advancement within the growing foodservice sector.

How To Apply for Executive Chef Jobs in Brockton, MA

Applying for Executive Chef positions through OysterLink is straightforward. Verified job listings provide all the essential details, including salary, required experience, and job responsibilities. You can filter searches by:

  • Salary range
  • Experience level
  • Full-time or part-time roles
  • Establishment type

Employers looking for Executive Chefs in Brockton often prioritize candidates who are ready to start promptly. Applying early can improve your chances of securing an interview.

Simply submit your application and resume through the platform and connect with hiring managers directly.

Why Executive Chef Jobs Are in Demand in Brockton

Brockton’s evolving culinary scene, supported by local businesses and a growing population, drives steady demand for skilled Executive Chefs.

Here are some neighborhoods and establishments in Brockton where Executive Chef roles are often needed:

NeighborhoodsEstablishments
Downtown BrocktonUpscale Restaurants
WestgateHotels and Resorts
CampelloCatering Companies

With a mix of historic venues and modern developments, Brockton provides diverse opportunities for culinary leadership and innovation.

Where Executive Chefs Are in Demand in Brockton

Below are some of the companies actively seeking Executive Chefs in the Brockton area:

    What To Expect as an Executive Chef in Brockton

    Executive Chef roles in Brockton typically involve:

    • Developing menus and recipes
    • Managing kitchen staff and schedules
    • Ensuring food quality and safety standards
    • Maintaining inventory and ordering supplies

    Executive Chefs often collaborate with front-of-house managers to deliver excellent guest experiences.

    The role requires strong leadership, creativity, and the ability to work in a fast-paced environment.

    Candidates with culinary degrees or certifications and previous kitchen management experience are highly sought after.

    Executive Chef Job Benefits and Perks in Brockton

    Many Executive Chef positions in Brockton offer competitive salaries, PTO, 401k, and other benefits.

    Employers increasingly provide perks such as paid time off, health insurance, and professional development opportunities.

    Explore More Executive Chef Opportunities Near Brockton

    Brockton is part of a broader hub for culinary jobs. You can also consider opportunities in nearby cities such as:

    • Quincy
    • Taunton
    • Abington

    If you're looking for Executive Chef jobs near you, exploring multiple nearby locations can provide a wider range of options and schedules.

    Useful Resources for Executive Chefs in Brockton, MA

    Here are some useful resources if you're pursuing an Executive Chef career in Brockton:

    ResourceDescription
    Massachusetts Department of Public HealthHealth regulations and food safety certification details
    Massachusetts Division of Professional LicensureLicensing requirements for culinary professionals
    Food Manager Certification Program (Boston)Certification process for food service managers

    Explore More Jobs & Career Resources

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