Position: Theater Kitchen Manager
About: A renowned theater/restaurant company is seeking a dedicated and skilled Kitchen Manager to oversee food quality, production, and staff management within the property’s kitchen. The ideal candidate will demonstrate culinary expertise, leadership qualities, and a hospitality mindset to drive business success and foster a high-performing team environment.
Requirements: At least 1-2 years of experience as a Supervisor or Line Cook in a high-volume theater or restaurant setting; progressive growth in a culinary environment preferred; proven success in food preparation, guest relations, and team management; strong decision-making and conflict resolution skills
Benefits: competitive base salary and annual bonus opportunity, company-paid life insurance and short-term disability insurance, medical, dental, and vision benefits, flexible spending accounts, and paid vacation, discount dining and free movie tickets, discounts through Life Mart and Tickets At Work
