Position: TableOne – Restaurant Manager
About: TableOne Hospitality, a partnership between Highgate, Chef Michael Mina, and restaurateur Patric Yumul, renowned for creating distinctive concepts for leading hotels, seeks a Restaurant Manager for Bar Sprezzattura in San Francisco, CA.
Requirements: 4-5 years experience in a similar role; ability to understand and evaluate complex information; warm and friendly demeanor; proficiency in POS systems, reservation systems, payroll, and Microsoft Office; clear understanding of employment laws; timely response to guest complaints; monitoring service quality and compliance with regulations; conducting staff performance reviews; ensuring training on SOPs and technical tasks; involvement in departmental training; interviewing and hiring front-of-house F&B staff; ensuring guest satisfaction
