Position: STEWARDING MANAGER
About: Hyatt is a renowned hospitality company known for its exceptional customer service and rewarding career opportunities. The Stewarding Manager plays a vital role within the Food & Beverage team, overseeing the maintenance and sanitation of all food production service areas. This position involves managing staff, scheduling, and ensuring compliance with health regulations.
Requirements: A true desire to satisfy customer needs in a fast-paced environment; ability to work in a fast-paced setting; refined communication skills; strong leadership skills; 3-5 years of hotel management or supervisory experience preferred; flexibility in work schedule; proficiency in Excel and Word
