Sous Chef Jobs in Fayetteville, NC

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Fayetteville, NC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Fayetteville, NC

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Sous Chef

at MoonRunners Saloon
Fayetteville, NC, USA|Onsite
From $540,000.00 to $660,000.00

From $540,000.00 to $660,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Bonus based on performance

Bonus based on performance

competitive salary

competitive salary

Employee Discounts

Employee Discounts

flexible schedule

flexible schedule

free uniforms

free uniforms

Paid Time Off

Paid Time Off

Executive Chef 3

at Sodexo
Fayetteville, NC, USA|Onsite
From $74,290.00 to $96,140.00

From $74,290.00 to $96,140.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Senior Area Executive Chef

at Sodexo
Fayetteville, NC, USA|Onsite
From $100,130.00 to $129,580.00

From $100,130.00 to $129,580.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Sandwich Artist

at Subway
Fayetteville, NC, USA|Onsite
From $10.00 to $15.00

From $10.00 to $15.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Brand partnership discounts

Brand partnership discounts

Scholarship Opportunities

Scholarship Opportunities

Opportunity to earn University course credits

Opportunity to earn University course credits

Hands on career experience

Hands on career experience

flexible scheduling

flexible scheduling

Chef

at MeetAChef.com
Fayetteville, NC, USA|Onsite
Exact $200.00

Exact $200.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive daily rate

competitive daily rate

Professional development opportunities

Professional development opportunities

supportive work environment

supportive work environment

Chance to showcase culinary talent

Chance to showcase culinary talent

Dynamic kitchen experience

Dynamic kitchen experience

Food Production Chef

at Aramark
Fayetteville, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability insurance

Disability insurance

Chef / Kitchen Manager

at Jim 'N Nick's
Fayetteville, NC, USA|Onsite
From $35,800.00 to $57,400.00

From $35,800.00 to $57,400.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Training and Development

Training and Development

Senior Area Executive Chef

at Sodexo
Fayetteville, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Traveling Chef - Fayetteville, NC

at Compass Group
Fayetteville, NC, USA|Travel
From $55,000.00 to $65,000.00

From $55,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

holiday time off

holiday time off

Associate Shopping Program

Associate Shopping Program

Health and wellness programs

Health and wellness programs

Discount Marketplace

Discount Marketplace

Identity Theft Protection

Identity Theft Protection

Pet insurance

Pet insurance

Commuter Benefits

Commuter Benefits

Employee assistance program

Employee assistance program

flexible spending accounts

flexible spending accounts

Paid parental leave

Paid parental leave

Personal Leave

Personal Leave

Senior Area Executive Chef

at Sodexo
Fayetteville, NC, USA|Onsite
From $100,130.00 to $129,580.00

From $100,130.00 to $129,580.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Regional Executive Chef - Healthcare Culinary Leader

at Sodexo
Fayetteville, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) matching

401(k) matching

Paid Time Off

Paid Time Off

Employee assistance program

Employee assistance program

Professional development opportunities

Professional development opportunities

Cook

at Red Lobster
Fayetteville, NC, USA|Onsite
From $12.75 to $17.25

From $12.75 to $17.25

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

weekly pay

weekly pay

Competitive wages

Competitive wages

flexible scheduling

flexible scheduling

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

short-term disability

short-term disability

401(k) retirement plan

401(k) retirement plan

Anniversary pay

Anniversary pay

Employee Discounts

Employee Discounts

Culinary Specialist - Carolina Rehab Center of Cumbe - Food

at Aramark
Fayetteville, NC, USA|
Entry Level (1-2 years)

Entry Level (1-2 years)

DISHWASHER / UTILITY

at LM Restaurants
Fayetteville, NC, USA|Onsite
From $10.00 to $14.00

From $10.00 to $14.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

competitive pay

competitive pay

Advancement opportunities

Advancement opportunities

Benefits with met requirements

Benefits with met requirements

401(k) with company contribution

401(k) with company contribution

shift meals

shift meals

employee dining discounts

employee dining discounts

job flexibility and stability

job flexibility and stability

Referral Bonus Program

Referral Bonus Program

fun work environment

fun work environment

COOK - WOODLANDS NURSING AND REHABILITATION CENTER

at Liberty Health
Fayetteville, NC, USA|Onsite
From $12.75 to $17.25

From $12.75 to $17.25

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Uniform allowance

Uniform allowance

Training and Development

Training and Development

supportive work environment

supportive work environment

Employee assistance program

Employee assistance program

Night BOH Lead Cook

at Hwy 55
Fayetteville, NC, USA|Onsite
From $15.00 to $19.00

From $15.00 to $19.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Paid Comprehensive Training

Paid Comprehensive Training

Free or Discounted Meals

Free or Discounted Meals

Positive and empowering atmosphere

Positive and empowering atmosphere

clear pathway to leadership positions

clear pathway to leadership positions

opportunities to build resume and gain valuable skills

opportunities to build resume and gain valuable skills

flexible scheduling

flexible scheduling

Cooks

at Hwy 55 Burgers/ Tiny Frog, Inc. (NC)
Fayetteville, NC, USA|Onsite
From $11.50 to $15.50

From $11.50 to $15.50

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

Paid training

Paid training

Free or Discounted Meals

Free or Discounted Meals

positive work atmosphere

positive work atmosphere

Clear leadership pathway

Clear leadership pathway

flexible scheduling

flexible scheduling

Resume-building opportunities

Resume-building opportunities

Career Advancement Options

Career Advancement Options

Kitchen Staff

at Hooters
Fayetteville, NC, USA|Onsite
Exact $15.00

Exact $15.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Rotating Shifts

Rotating Shifts

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Career Development

Career Development

Shift Leader - Urgently Hiring

at Taco Bell - Cedar Creek
Fayetteville, NC, USA|Onsite
From $12.00 to $14.00

From $12.00 to $14.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Free Meals

Free Meals

401(k) with Company Match

401(k) with Company Match

insurance options

insurance options

flexible scheduling

flexible scheduling

development opportunities

development opportunities

Assistant Restaurant Manager - New Restaurant Opening!

at Jim N Nicks Management LLC
Fayetteville, NC, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

A work environment that is upbeat, exciting, and fun

A work environment that is upbeat, exciting, and fun

Opportunity for advancement

Opportunity for advancement

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k plan

401k plan

Employer Paid Life Insurance

Employer Paid Life Insurance

vacation

vacation

Life Assistance Program

Life Assistance Program

Team Member Assistance Fund

Team Member Assistance Fund

31 Sous-Chef Jobs in Fayetteville, NC Near You - May 2026

If you're looking for Sous-Chef jobs in Fayetteville, you're in the right place. The city's vibrant culinary scene offers many opportunities, and OysterLink currently lists 31 Sous-Chef positions near you in restaurants, hotels, catering companies, and other food service establishments in the area.

New job listings are posted frequently, giving you an advantage to find verified openings where employers are hiring immediately for Sous-Chef roles.

Recent Openings for Sous-Chefs in Fayetteville, NC

There has been 1 jobs posted in the last 10 days, but more listings are added regularly, keeping the opportunities fresh and allowing you to discover the latest Sous-Chef jobs in Fayetteville.

Sous-Chef Salary in Fayetteville, NC

Based on current job listings, the average salary for a Sous-Chef in Fayetteville is $75,000 per year or $36.1 per hour, reflecting the range of experience and establishment type across the city.

Salaries vary, typically falling between $20,800 per year and $130,000 per year, depending on factors such as skills, tenure, and workplace setting.

Lowest wage for Sous-Chefs in FayettevilleAverage wage for Sous-Chefs in FayettevilleHighest wage for Sous-Chefs in Fayetteville
$20,800 per year$75,000 per year or $36.1 per hour$130,000 per year

Fine dining restaurants and upscale hotels usually offer higher pay along with greater responsibilities.

Fayetteville's growing hospitality industry brings promising chances for Sous-Chefs to earn competitive wages and advance their careers.

Those seeking Sous-Chef jobs here can anticipate a dynamic work environment with opportunities for professional development and skill enhancement.

How To Apply for Sous-Chef Jobs in Fayetteville, NC

Applying for Sous-Chef positions is straightforward with OysterLink. Listings include detailed information about salary, hours, employer types, and experience requirements. You can easily refine your search by:

  • Pay rate
  • Experience level
  • Full-time or part-time status
  • Shift availability

Employers looking for Sous-Chefs in Fayetteville want to fill positions promptly, so submitting applications early can improve your chances.

Just click apply, upload your resume or profile, and connect directly with hiring managers for the latest culinary openings.

Why Sous-Chef Jobs Are in Demand in Fayetteville

Fayetteville has a flourishing food scene with a mix of casual eateries, fine dining, and institutional kitchens, creating steady demand for skilled Sous-Chefs.

Below are key neighborhoods and typical workplaces where Sous-Chefs are frequently needed:

NeighborhoodsEstablishments
Downtown FayettevilleRestaurants and bistros
Cross CreekHotel kitchens
CliffdaleCatering companies

The region’s mix of military presence and local tourism supports a diverse culinary market with ongoing recruitment for Sous-Chefs.

Where Sous-Chefs Are in Demand in Fayetteville

Below is a selection of employers currently seeking Sous-Chefs in Fayetteville:

  • Sodexo
  • Subway

What To Expect as a Sous-Chef in Fayetteville

Sous-Chef duties in Fayetteville typically include:

  • Assisting in menu planning and recipe development
  • Supervising kitchen staff and daily operations
  • Maintaining food quality and safety standards
  • Managing inventory and ordering supplies

Sous-Chefs often coordinate closely with head chefs to oversee smooth kitchen workflow and ensure customer satisfaction.

The role demands strong culinary skills, leadership, and the ability to perform under pressure, often during busy meal periods.

Experience helps, but some establishments provide opportunities to grow into the role through training and mentorship.

Sous-Chef Job Benefits and Perks in Fayetteville

Many Sous-Chef jobs in Fayetteville offer attractive benefits. In addition to competitive pay, employers frequently provide Brand partnership discounts, Medical, and other perks.

These benefits help support the well-being and career advancement of culinary professionals seeking stability and growth.

Explore More Sous-Chef Opportunities Near Fayetteville

Fayetteville is surrounded by several cities with vibrant culinary markets where Sous-Chef jobs are also available, including:

  • Hope Mills
  • Cumberland County
  • Spring Lake

Whether you're looking for Sous-Chef jobs near you or exploring nearby areas, OysterLink provides easy access to verified cooking opportunities throughout the region.

Useful Resources for Sous-Chefs in Fayetteville, NC

Here are some useful resources if you're pursuing Sous-Chef jobs in Fayetteville:

ResourceDescription
North Carolina Employment Security CommissionJob listings and labor market info in North Carolina
NC Department of Health and Human ServicesHealth and food safety regulations for professionals
NCESC Job Seekers PortalJob search assistance and resume tools
NCESC Training ProgramsSkill enhancement and culinary training programs

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