Position: Sous Chef – The Ben, Autograph Collection Hotel
About: We are hiring a Sous Chef at Concord Hospitality, a company that invests in its associates by providing training and development at all levels, from interns to executive leaders. Their ‘Associate First’ culture supports personal development within and beyond the workplace, valuing work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market they exist in. Concord is built on five cornerstones: Quality, Integrity, Community, Profitability, and FUN!
Requirements: High school diploma or equivalent required; proven experience as a Sous Chef or similar role in a hotel or restaurant setting; strong leadership and communication skills; ability to train and develop kitchen staff; proficient in menu planning, food preparation, and quality control; knowledge of food safety regulations
Benefits: competitive wages, medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, training & development opportunities, career advancement opportunities
