Position: Sous Chef job
About: Ruth’s Chris, a renowned American Steak House established in 1965, is seeking a skilled and experienced restaurant professional to join their team in Miami. This is a great opportunity to advance your career in the hospitality industry with a company known for its premier dining experience and supportive work culture.
Requirements: High school diploma or equivalent required; extensive experience cooking in a high-volume, upscale concept restaurant; formal culinary training and education is a plus; formal business education is a plus; proficient and cross-trained in all kitchen job stations, positions, and cooking skills; Servsafe Food Certification or equivalent
Benefits: health insurance, dental insurance, vision insurance, 401(k) retirement plan with company match, generous paid time off, management incentive performance plan, training and leadership development program, dining discounts
