Sous Chef Jobs in Vancouver, WA

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Vancouver, WA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Vancouver, WA

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Explore 30 Sous Chef Jobs

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Sous Chef

at Cecilia
Vancouver, WA, USA|Onsite
Range $75,000.00 - $80,000.00

Range $75,000.00 - $80,000.00

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Dental Insurance

Dental Insurance

Employee Discounts

Employee Discounts

Health Insurance

Health Insurance

Opportunity for advancement

Opportunity for advancement

Paid Time Off

Paid Time Off

Training & development

Training & development

Vision Insurance

Vision Insurance

Airline Lounges Sous Chef / KM

at Sodexo
Vancouver, WA, USA|Onsite
Range $24.37 - $31.78

Range $24.37 - $31.78

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Sous Chef (Kitchen Manager I)

at Din Tai Fung
Vancouver, WA, USA|
Range $66,600.00 - $81,600.00

Range $66,600.00 - $81,600.00

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Health savings account

Health savings account

Commuter Spending Accounts

Commuter Spending Accounts

401(k) plan with Company Match

401(k) plan with Company Match

Employee assistance program

Employee assistance program

Employee Discounts

Employee Discounts

Paid Time Off

Paid Time Off

Paid sick leave

Paid sick leave

Quarterly wellness days

Quarterly wellness days

opportunities for growth

opportunities for growth

Airline Lounges Sous Chef / KM

at Sodexo
Vancouver, WA, USA|Onsite
Range $24.37 - $31.78

Range $24.37 - $31.78

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Sous Chef ~ Senior Living Community ~ Hillsboro

at MorningStar Senior Living
Vancouver, WA, USA|
Exact $28.50

Exact $28.50

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

accident insurance

accident insurance

critical illness insurance

critical illness insurance

401k plan with matching

401k plan with matching

HSA options

HSA options

Employee Assistance Programs

Employee Assistance Programs

Paid sick leave

Paid sick leave

Paid vacation

Paid vacation

paid birthday leave

paid birthday leave

Career development programs

Career development programs

Opportunity for advancement

Opportunity for advancement

Charitable and philanthropic opportunities

Charitable and philanthropic opportunities

free shift meal

free shift meal

Sous Chef-High Volume Commercial Production

at LSG Group
Vancouver, WA, USA|Onsite
Range $65,492.00 - $75,000.00

Range $65,492.00 - $75,000.00

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

performance bonuses

performance bonuses

Sous Chef-High Volume Commercial Production

at LSG Group
Vancouver, WA, USA|Onsite
Range $65,492.00 - $75,000.00

Range $65,492.00 - $75,000.00

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional Development

Professional Development

Meal allowance

Meal allowance

Sous Chef-High Volume Commercial Production

at LSG Group
Vancouver, WA, USA|Onsite
Range $65,492.00 - $75,000.00

Range $65,492.00 - $75,000.00

Health Insurance

Health Insurance

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Career development opportunities

Career development opportunities

Cook Part-Time/Full-Time-Cook with Heart - Make Every Meal Matter

at The Springs Living
Vancouver, WA, USA|
Range $14.50 - $19.25

Range $14.50 - $19.25

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Training and Development

Training and Development

Employee Discounts

Employee Discounts

flexible schedule

flexible schedule

Chef

at MeetAChef.com
Vancouver, WA, USA|Onsite
Exact $30.00

Exact $30.00

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

competitive pay

competitive pay

Negotiable salary

Negotiable salary

Potential for increased hours

Potential for increased hours

Private work environment

Private work environment

Low-stress setting

Low-stress setting

Teppan Chef

at Benihana
Vancouver, WA, USA|Onsite
Exact $18.00

Exact $18.00

Full-time

Full-time

Part-time

Part-time

Day Shifts

Day Shifts

Fixed Shifts

Fixed Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) Plan

401(k) Plan

Paid Time Off

Paid Time Off

employee dining discounts

employee dining discounts

Employee assistance program

Employee assistance program

Executive Chef - Bonaventure of Milwaukie

at Bonaventure Senior Living
Vancouver, WA, USA|
Range $63,000.00 - $73,000.00

Range $63,000.00 - $73,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Flexible spending account

Flexible spending account

Retirement Plan

Retirement Plan

Stable hours

Stable hours

Executive Chef - High-Volume Culinary Operations

at LSG Group
Vancouver, WA, USA|Onsite
Range $82,816.49 - $103,520.61

Range $82,816.49 - $103,520.61

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401(k)

401(k)

Paid vacation

Paid vacation

Paid sick time

Paid sick time

Paid holidays

Paid holidays

Tuition Reimbursement

Tuition Reimbursement

Free Meals

Free Meals

on-site parking

on-site parking

Personal Chef at Gather Around Nutrition Portland, OR

at Gather Around Nutrition
Vancouver, WA, USA|Onsite
Exact $30.00

Exact $30.00

flexible schedule

flexible schedule

weekly pay

weekly pay

Training and support

Training and support

insurance coverage

insurance coverage

Access to wholesale pricing

Access to wholesale pricing

Job supplies provided

Job supplies provided

independent contractor status

independent contractor status

Pastry Chef at Pablo Cheese Tart Vancouver, WA

at Pablo Cheese Tart
Vancouver, WA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

Tips

Tips

competitive pay

competitive pay

flexible scheduling

flexible scheduling

Opportunities to grow into management roles

Opportunities to grow into management roles

Free drinks/food

Free drinks/food

Baker/Pastry Chef - Full Time

at Cogir Senior Living
Vancouver, WA, USA|
Range $20.00 - $23.00

Range $20.00 - $23.00

Full-time

Full-time

No experience required

No experience required

Competitive wages

Competitive wages

Training and growth opportunities

Training and growth opportunities

Early paycheck access

Early paycheck access

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Paid vacation

Paid vacation

Paid holidays

Paid holidays

Paid sick leave

Paid sick leave

401K with company match

401K with company match

Employee assistance program

Employee assistance program

Employee Referral Program

Employee Referral Program

Executive Chef - High-Volume Culinary Operations (Airline Catering)

at LSG Group
Vancouver, WA, USA|Onsite
Range $82,816.00 - $103,521.00

Range $82,816.00 - $103,521.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

performance bonuses

performance bonuses

Professional development opportunities

Professional development opportunities

Line Cook

at tlc
Vancouver, WA, USA|
Range $22.27 - $24.80

Range $22.27 - $24.80

Mid Level (3-7 years)

Mid Level (3-7 years)

Competitive wages

Competitive wages

sign on bonus

sign on bonus

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

On site health and fitness studio

On site health and fitness studio

Membership at Amaterra Restaurant and Winery

Membership at Amaterra Restaurant and Winery

Intermediate Line Cook (Full-Time)

at Hyatt
Vancouver, WA, USA|Onsite
Range $23.97 - $1.00

Range $23.97 - $1.00

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

health benefits

health benefits

Paid vacation

Paid vacation

sick leave

sick leave

Holidays

Holidays

401k plan with matching contributions

401k plan with matching contributions

employee stock purchase

employee stock purchase

wellbeing programs

wellbeing programs

Tri-Met discount

Tri-Met discount

Complementary Meals

Complementary Meals

Tuition Reimbursement Program

Tuition Reimbursement Program

Family bonding benefits

Family bonding benefits

Oregon Paid Leave

Oregon Paid Leave

Complimentary hotel nights

Complimentary hotel nights

Lead Line Cook (Full-Time)

at Hyatt
Vancouver, WA, USA|Onsite
Exact $24.75

Exact $24.75

Full-time

Full-time

Hourly

Hourly

Rotating Shifts

Rotating Shifts

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid vacation

Paid vacation

sick leave

sick leave

401k plan

401k plan

employee stock purchase

employee stock purchase

wellbeing programs

wellbeing programs

Complementary Meals

Complementary Meals

Cook I, Grays Restaurant - Hilton Vancouver Washington

at Hilton
Vancouver, WA, USA|Onsite
Exact $27.23

Exact $27.23

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

DailyPay

DailyPay

Medical insurance

Medical insurance

Mental Health Resources

Mental Health Resources

Paid Time Off

Paid Time Off

Travel program

Travel program

Parental leave

Parental leave

debt-free education

debt-free education

401k plan

401k plan

stock purchase program

stock purchase program

Career Development

Career Development

Resource groups

Resource groups

recognition programs

recognition programs

Pastry Cook

at Compass Group
Vancouver, WA, USA|
Exact $28.55

Exact $28.55

Full-time

Full-time

No experience required

No experience required

Instapay

Instapay

High interest savings

High interest savings

Associate Shopping Program

Associate Shopping Program

Health and Wellness Program

Health and Wellness Program

Discount Marketplace

Discount Marketplace

Employee assistance program

Employee assistance program

Exotics Veterinarian

at National Veterinary Associates
Vancouver, WA, USA|Remote
Range $120,000.00 - $140,000.00

Range $120,000.00 - $140,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive base salary

competitive base salary

Production bonus

Production bonus

flexible schedule

flexible schedule

Continuing education allowance

Continuing education allowance

Additional CE days

Additional CE days

Sign-on compensation

Sign-on compensation

Supportive team environment

Supportive team environment

Pantry Cook

at 13 Coins Restaurants
Vancouver, WA, USA|Onsite
Range $19.50 - $23.00

Range $19.50 - $23.00

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

Holiday pay

Holiday pay

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Employee meal discounts

Employee meal discounts

Referral bonuses

Referral bonuses

Flexible work schedules

Flexible work schedules

Opportunity for growth

Opportunity for growth

BAKERY/CAKE DECORATOR

at Fred Meyer
Vancouver, WA, USA|Onsite
Range $14.75 - $19.00

Range $14.75 - $19.00

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

employee discount

employee discount

Retirement Plan

Retirement Plan

Training and Development

Training and Development

30 Sous-Chef Jobs in Vancouver, WA Near You - August 2026

If you're looking for Sous-Chef jobs in Vancouver, you're in the right place. The city's culinary scene is thriving, and OysterLink currently lists 30 Sous-Chef positions near you across restaurants, hotels, catering companies, and other food service establishments in the area.

New job listings are added any time an employer posts a job, and establishments are hiring immediately to fill high-demand roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Vancouver, WA

There has been 1 jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in Vancouver.

Sous-Chef Salary in Vancouver, WA

From the job listings we have, the average salary for Sous-Chefs in Vancouver is $55,400 per year or $26.6 per hour, reflecting the skill and responsibility required in the kitchen.

Job listings fall within a range between $30,200 per year and $80,000 per year, depending on experience, establishment, and scope of duties.

Lowest wage for Sous-Chefs in VancouverAverage wage for Sous-Chefs in VancouverHighest wage for Sous-Chefs in Vancouver
$30,200 per year$55,400 per year or $26.6 per hour$80,000 per year

Fine dining restaurants and upscale hotels typically offer competitive pay and opportunities for advancement.

Sous-Chefs in Vancouver benefit from a variety of culinary environments from local eateries to high-end catering.

If you're considering Sous-Chef jobs in Vancouver, you can expect a dynamic work setting with the chance to grow professionally.

How To Apply for Sous-Chef Jobs in Vancouver, WA

Applying for jobs is straightforward with OysterLink. Every listing is verified and includes details about pay, shift hours, and employer type. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Vancouver want fast hires, so early applications can make a big difference.

Simply click apply, upload your information, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Vancouver

Vancouver boasts a growing culinary culture with a year-round demand for skilled Sous-Chefs in a variety of establishments.

Here are areas and establishments where Sous-Chefs are in high demand in Vancouver:

NeighborhoodsEstablishments
Downtown VancouverFine dining restaurants
Salmon CreekCasual eateries and bistros
Old Town VancouverHotels and event catering

The city's culinary diversity and growing tourism contribute to steady hiring for Sous-Chef positions across different venue types.

Where Sous-Chefs Are in Demand in Vancouver

Here's a list of just a few employers where Sous-Chefs are sought after in Vancouver:

  • Cecilia
  • The Springs Living

What To Expect as a Sous-Chef in Vancouver

Sous-Chef jobs in Vancouver typically involve:

  • Assisting the Head Chef with kitchen management
  • Preparing and supervising food preparation
  • Maintaining kitchen cleanliness and safety standards
  • Managing inventory and ordering supplies

Many employers also expect Sous-Chefs to help train junior kitchen staff and ensure quality control.

The work environment is fast-paced and requires excellent organizational and communication skills.

While experience is often preferred, there are entry-level Sous-Chef roles with opportunities for mentorship and growth.

Sous-Chef Job Benefits and Perks in Vancouver

Many Sous-Chef positions in Vancouver offer benefits such as Vision Insurance, Opportunity for advancement, and much more.

If you're looking for Sous-Chef positions that come with strong benefits alongside a rewarding career, Vancouver employers are committed to attracting skilled talent.

Explore More Sous-Chef Opportunities Near Vancouver

Vancouver is just one hub of culinary hiring. You can also find Sous-Chef jobs in nearby cities such as:

  • Portland, OR
  • Longview, WA
  • Beaverton, OR

Some of these locations offer different kitchen environments, schedules, or pay scales.

Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Vancouver culinary scene, OysterLink helps you find reliable, real-time listings from verified employers.

Useful Resources for Sous-Chefs in Vancouver, WA

Here are some useful resources if you're a Sous-Chef in Vancouver:

ResourceDescription
Washington State Department of LicensingLicenses and certifications for culinary positions
Washington State Department of Labor & IndustriesWorkplace safety and wage laws for hospitality
Clark County Official WebsiteLocal permits and food service regulations
Washington State Department of AgricultureFood safety regulations and certifications

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