Position: Sous Chef job
About: Yard House is a restaurant known for its great food, classic rock ambiance, and extensive beer selection. The Sous Chefs play a crucial role in maintaining high-quality food standards and creating a positive work environment for team members.
Requirements: Current, salaried management experience in a high-volume, full-service restaurant is preferred; Strong passion for culinary excellence and guest service; Proven ability to lead and develop teams; Knowledge of systems, methods, and processes that contribute to great execution; Stable job history, demonstrating upward career and salary progression; Must have a high school diploma or equivalent
Benefits: competitive salary with weekly pay and quarterly bonus eligibility, commitment to quality of life with no more than 50 hours a week, with 2 days off, paid time off: up to 3 weeks off a year within the first year, immediate eligibility for medical, dental, and vision insurance, company 401(k) with a match up to 120% on the first 6% of earnings, company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account, Darden Employee Stock Purchase program at a 15% discount after one year of service, room to grow with internal promotion opportunities for General Managers, Executive Chefs, and Directors of Operations, 85+ restaurants nationwide with growth goals across the nation, part of the Darden Family of Restaurants, the world’s largest casual dining company
