Position: Sous Chef job
About: Kimpton Hotels, a renowned boutique hotel chain known for its unique and personalized hospitality experiences, is seeking a passionate and skilled Sous Chef to join their team. Kimpton Hotels was founded by Bill Kimpton with a vision to create a more heartfelt and connected environment for guests and employees alike, making meaningful connections and celebrating individuality.
Requirements: Bachelor’s degree in Culinary Science or related certificate preferred; 1+ years of previous culinary experience in a high-volume, full-service restaurant or culinary program curriculum; flexible schedule for weekends, nights, mornings, and holidays; strong knowledge and passion for cooking methods, ingredients, and industry trends; excellent knife skills and leadership abilities; ability to multitask in a dynamic environment; exceptional interpersonal communication skills
