Position: Sous Chef job
About: StoryPoint of Knoxville West is looking for a dedicated Sous Chef to assist the Executive Chef in managing all aspects of the culinary and dining department. Connecting Seniors, Families, and Communities, StoryPoint’s senior living communities have been serving seniors and their families for over 37 years, offering unique services such as independent, enhanced, and assisted living, memory care, and skilled nursing. With a commitment to creating exceptional experiences daily, employees at StoryPoint strive to empower each other and prioritize putting people first in a supportive and collaborative environment.
Requirements: Fine dining experience preferred but not required; working towards Sous Chef Certification or comparable work experience; must demonstrate proven leadership abilities, strong organization, and time management skills
Benefits: health insurance, dental insurance, paid time off
