Position: Sous Chef job
About: Market District, located in Columbus, Ohio, is a part of the Giant Eagle Inc. family, offering diverse and talented team members a nurturing environment with countless career growth opportunities. They are committed to providing food, fuel, and convenience to their customers across Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas.
Requirements: High school diploma or equivalent; 1 to 3 years of experience; food safety awareness, prior management experience in the culinary field, extensive prep cook experience; excellent food prep skills and food product knowledge; customer service experience; Serv-safe certification a plus; lifting requirement up to 50 pounds; regional travel required daily, less than 10%; at least 18 years of age
Benefits: 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance, comprehensive health insurance
