Position: Sous Chef, GreatShots
About: Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States, offering development and advancement opportunities to their dedicated team members across a broad footprint.
Requirements: Associate’s degree (AA); or two to three years of related experience and/or training preferred; Two years of strong culinary background with high volume/event-driven restaurant experience preferred; Food Safety and Sanitation Training
Benefits: health insurance, dental insurance, paid time off, 401(k), flexible work schedule
