Position: Sous Chef – Canopy by Hilton Sioux Falls Downtown
About: Canopy by Hilton Sioux Falls Downtown is the first full-service hotel in Sioux Falls, located in the Steel District next to historic Falls Park and Levitt Outdoor Amphitheater. The hotel features 21,865 sq. ft. of event space, a delectable Italian restaurant with a patio, and a specialty coffee bar.
Requirements: A year of kitchen leadership experience; team-focused spirit
Benefits: Health insurance, Career growth and development, Team Member Resource Groups, Recognition and rewards programs, Go Hilton travel discount program, Best-in-Class Paid Time Off (PTO), Supportive parental leave, Employee stock purchase program (ESPP) – purchase Hilton shares at 15% discount, Debt-free education: Access to a wide variety of educational credentials (e.g. college degrees, high school completion, English-language learning, digital)
