Position: Sous Chef/Assistant Kitchen Manager
About: Big City Diner, a well-established restaurant chain conceptualized by Mr. Lane Muraoka, serving award-winning food and service for 25 years. Join a team led by dedicated individuals focused on maintaining excellence in the culinary industry.
Requirements: Teamwork and a great attitude are required; flexible schedule with the ability to open or close as needed; previous leadership experience an asset; responsible and trustworthy; ability to work well under pressure
Benefits: Employee discounts on food and beverages, Flexible work schedule conducive to work-life balance, Career growth opportunities
