Position: Sous Chef -AM Shift- Creekside – Snowbird
About: Snowbird, located in the picturesque Wasatch Mountain Range in Salt Lake City, Utah, is a unique resort with distinct seasonal offerings attracting employees who share a passion for the mountains and the outdoors. They provide full-time, part-time, and seasonal positions.
Requirements: High school diploma or equivalent required; Associates degree in a related field or equivalent work experience; 3-5 years of job-specific work experience; Must be at least 21 years of age; Food Handler Permit required; Ability to work all stations in the kitchen; Strong leadership skills and ability to make critical decisions; Computer knowledge of word and excel
Benefits: Ski pass and comp ticket benefits, Discounts at Snowbird eateries, retail shops, mountain school, lodging, and daycare, Available medical, dental, vision, and accident insurance, 401k, Discounts with Powdr partners, Free transportation to work: UTA Buss and Rideshare Vans, Canyon Transportation vans, and Employee Blue Shuttles
