Position: Sous Chef 808
About: 808 Craft House creates moments worth sharing for our guests and team members. This position is for a Sous Chef responsible for the kitchen’s routine operations and food preparation, working in a fast-paced, high-volume kitchen environment.
Requirements: 2+ years of Sous Chef practical work experience; strong cleanliness and organizational skills; computer literate in Microsoft Word, Excel, and WEB-based ordering; ability to work in a fast-paced kitchen and in all stations; must maintain strong working relationships with management and staff; excellent supervisory, communication, and guest service skills required; ability to lift up to 50 pounds and work standing for long periods; bachelor’s degree in food preparation, management, nutrition, or related field preferred; Sous Chef certification preferred
Benefits: Bonus Program, Retention Bonus, Free Shift Meals, Best in Class Training; Continuous Learning, Advancement Opportunities, Four Week Accrued Paid Time Off, 401(k) Retirement Plan, Medical, Dental and Vision, Journey Wellbeing Support Tool, Recognition Program, Slip Resistant Shoes Programs, Community Charitable Involvement, Up to $200 Gift Card every two weeks
