Position: Shift Manager (Jamba Prince Kuhio)
About: Fresh Dining Concepts, a dynamic company in the food & beverage industry, is seeking talented individuals to join their growing family. They prioritize values like putting people first, delivering high caliber products, making a difference, being accountable, and having fun. Employees have the opportunity to work in a vibrant environment that values creativity, offers growth opportunities, extensive training programs, competitive pay, and benefits.
Requirements: Minimum age of 18; minimum of 6 months relatable experience in first line supervisory role; flexible schedule availability including weeknights, weekends, and holidays; TB clearance required; 0-1 years of experience in the food service industry or equivalent retail experience; ability to stand, bend, reach, and scoop throughout the shift; be mobile in a walk-in refrigerator and freezer; basic math and computer skills; ability to test products by taste, color, and smell; cash handling and customer service experience preferred; current food handler certification or ability to obtain within 30 days as required by law; basic reading skills; high school diploma or equivalent; working experience with computers, smartphones, iPads, and POS systems; general knowledge of the food industry or retail operations preferred but not required;
Benefits: opportunities to be a key holder and open/close the store, flexible scheduling (work around school or extracurricular activities), full-time and part-time opportunities, free shift meals and discounts on Jamba Hawaii products and merchandise, extensive training and development with job growth opportunities, free uniforms, other benefits opportunities like health insurance (if eligible)
