Position: Restaurant Manager – Porch Kitchen + Bar
About: White Lodging, a company that develops and operates a portfolio of award-winning hotels, rooftop bars, and restaurants in various cities, is seeking a dedicated and experienced Restaurant Manager to ensure exceptional guest experiences and operational efficiency within the food and beverage department.
Requirements: Leadership or supervisory experience in food and beverage operations; passion for hospitality and a positive attitude; excellent communication and problem-solving skills; ability to work effectively under pressure and adapt to dynamic situations; desire to train and develop future restaurant leaders
Benefits: Medical, Dental, and Vision Insurance starting on Day 1, Paid Parental Leave, Vacation and Paid Time Off (PTO) with rollover, Complimentary wellness tools, Unlimited referral bonuses, 401(k) with company match, Hostcare Resources healthcare concierge, Leadership development opportunities, Tuition reimbursement, Discounts on hotel rooms, dining, and other travel/entertainment experiences
