Position: Restaurant Manager job
About: Shake Shack, a rapidly growing hospitality brand with a commitment to Stand For Something Good in all aspects, offering unforgettable experiences for guests while providing endless learning opportunities and a positive work environment. Join the #ShackFam for mentorship, training, and growth potential in an inclusive setting.
Requirements: 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting; Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security; Aptitude for leading, coaching, and driving excellence at every level; Understanding of financial aspects of business operations; Food handler certification, preferred; Willingness to work flexible hours
Benefits: Weekly Pay and Performance bonuses, Shake Shack Meal Discounts, Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more, Medical, Dental, and Vision Insurance, Employer Paid Life and Disability Insurance, 401k Plan with Company Match, Paid Time Off, Paid Parental Leave, Access to Employee Assistance Program on Day 1, Pre-Tax Commuter and Parking Benefits, Flexible Spending and Dependent Care Accounts, Development and Growth Opportunities
