Position: Restaurant Manager job
About: Great American Restaurants has an award-winning collection of 15 restaurants and 3 bakeries in Northern Virginia and Maryland, offering fantastic cuisine and a fun dining experience. Recognized as a Top Workplace by The Washington Post for over 10 years, our company thrives on the dedication of our people who deliver exceptional hospitality to our guests and team members daily.
Requirements: High school diploma or equivalent required; 2-5 years working in casual, high-volume restaurants; strong understanding of restaurant operations; ability to lead a team; hospitality degree preferred
Benefits: competitive salary $70,000-$100,000, quarterly bonuses earned through achieving results in hospitality and operations, 3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year, enjoy Thanksgiving and Christmas off, medical, vision, and dental insurance, long-term disability and life insurance, 401(k) with generous employer match, dining card, gym & educational reimbursement, intense training program and ongoing professional development experiences, incentive trips earned through performance
