Position: Restaurant Manager job
About: The restaurant is seeking a passionate and natural leader with a genuine ability to connect with guests and staff while upholding the core values of teamwork. The role involves maintaining high levels of hospitality and leading service on the restaurant floor.
Requirements: At least 1-2 years of full-service restaurant management; flexibility in working hours and willingness to cover shifts as needed; ability to multitask, organize, and prioritize work
