Position: Restaurant Manager job
About: Cheddar’s is a restaurant that specializes in serving American classics, offering made-from-scratch meals in a warm and inviting atmosphere. The focus is on creating real connections with guests and providing exceptional value through generous portions at affordable prices.
Requirements: Proven experience as a Restaurant Manager or in a similar role; excellent knowledge of food and beverage operations; strong business acumen with a focus on revenue generation and profitability; interpersonal and communication skills; ability to handle high-pressure situations; flexible availability including weekends and holidays
Benefits: 401(k), 401(k) matching, dental insurance, employee discount, flexible schedule, health insurance, paid time off, paid training, vision insurance