Position: Restaurant Crew Chief – ESSEX COUNTY, NJ
About: CORNBREAD is a fast-casual farm-to-table restaurant focusing on authentic savory soul food and the use of innovative technology to provide a unique and family-friendly dining experience. We’re proud to source all of our ingredients from local farmers and shops. Our food is always fresh because we prepare our meals around the clock with great love and care.
Requirements: REQUIRED – Must have or complete ServeSafe Food Handler Certification within 30 days upon hire; REQUIRED – One to two years related leadership experience and/or training, or equivalent combination of education and experience; Support training for all restaurant Team Members to improve unit operations and the guest experience; Execute shift Standard Operating Procedures (SOP) and current operations plan; Manage the restaurant floor and focus on regular contact with guests; Maintain and log guest complaints within acceptable limits and handle escalations in a professional and timely manner; Ensure the approved guest feedback system is in use and acted upon; Ensure compliance with all applicable federal, state, and local regulations; Communicate and enforce operational policies and procedures; Uphold and lead crew member appearance and uniform standards; Ensure compliance with SOP in the areas of food specifications, recipes, plating, and garnishes
Benefits: Medical, Dental, Vision insurance, and Paid Parental Leave, Vacation, Free meal daily
