Position: Radisson Sous Chef
About: Choice Hotels International, Inc is a leading lodging franchisor with a diverse portfolio of 22 brands, including Radisson Blu, Radisson, Radisson Red, Park Plaza, and Country Inn & Suites by Radisson. The company operates more than 7,400 hotels in 45 countries and territories, catering to various travel needs.
Requirements: High school diploma or equivalent required; previous experience in the hospitality industry preferred; ability to embody Choice’s Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious, and Show Integrity
Benefits: health insurance, 401(k), employee discount on hotels, flexible work schedule, employee loyalty program
