Position: PM Food Runner/Busser-Skye Bar
About: The Food Runner position at Aimbridge Hospitality involves creating an excellent dining experience for members and guests by anticipating their needs and serving them in a professional and efficient manner. Aimbridge Hospitality is the global leader in third-party hotel management, with a diverse portfolio of over 1,550 hotels in 49 states and 22 countries, ranging from international lodging brands to luxury and lifestyle hotels. The company values passionate associates who are dedicated to exceptional guest service and driving outstanding results, fostering a culture of excellence and growth opportunities for its team members.
Requirements: High school diploma or equivalent required unless currently enrolled; Minimum of one year previous experience as a server or server assistant in an upscale restaurant, hotel/resort, or private club environment preferred; Certification of previous training in liquor, wine, and food service including Alcohol Awareness Certification preferred; Must be able to work in an outdoor environment in all weather conditions; Must have a professional appearance; Must be able to effectively multitask in an extremely fast-paced environment; Must be able to comply with standards of responsible alcohol service; Must be physically able to safely lift and carry trays, kegs, and cases weighing up to 50lbs several times during the course of a shift; Must be physically able to climb, lift, reach, bend, and stoop; Must be able to work in a standing position and walk for long periods of time; Must be able to effectively and professionally communicate with guests, co-workers, and management; Candidates in this role will be able to read, write, speak, and understand English and meet the minimum age requirement of the jurisdiction
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement
