Position: Pastry Cook II
About: Marriott International is an equal opportunity employer, committed to hiring a diverse workforce and sustaining an inclusive, people-first culture. They believe in non-discrimination on any protected basis and operate over 100 award-winning properties worldwide, including The Ritz-Carlton. The Ritz-Carlton is known for delivering exceptional luxury service and empowering hospitality professionals to create unforgettable experiences for guests, guided by their Gold Standards.
Requirements: High school diploma or G.E.D. equivalent; less than 1-year related work experience; no supervisory experience
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
