Position: Parks Signature Fine Dining Culinary – Full Time
About: Parks Signature Fine Dining Culinary in Anaheim, California, United States is offering exciting opportunities for culinary professionals to join the team. They provide exceptional growth opportunities under the guidance of Culinary Director, Chef Andrew Sutton, in their award-winning restaurants at Carthay Circle and Club 33.
Requirements: You must be at least 18 years of age; Demonstrate 5 years of experience in culinary field/restaurant, or a culinary degree and 3 years of related experience; Strong communication and organizational skills; Proven leadership and interpersonal skills; Adept at troubleshooting and handling difficult situations; Proven ability to create, read, and understand recipes; Understand the purpose of the knife and when to use it; Exhibit a positive, friendly, and helpful attitude; Demonstrate excellent guest service skills; Passion and enthusiasm for culinary work; Knowledge of culinary techniques and terminology; Possess Food Safety Certification or equivalent; Ability to work with technology; Must be flexible with availability to work various shifts.
Benefits: medical benefits, financial benefits, various compensation packages
