Position: Manager, Culinary Services
About: Aramark SeniorLIFE+ is looking for a Food Service Manager. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. SeniorLIFE+ Services takes the quality and service of Dietary & Housekeeping Departments in health care facilities to the next level. Aramark proudly serves millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, Aramark strives to do great things for each other, partners, communities, and the planet. The company values equal employment opportunity and promotes a diverse and inclusive work environment.
Requirements: Requires at least 1 year of experience; Requires at least 1 year of experience in a management role; Bachelor’s degree or equivalent experience preferred; Strong interpersonal skills; Ability to maintain effective client and customer rapport for mutually beneficial business relationships; Ability to demonstrate excellent customer service using Aramark’s standard service model; Ability to maintain an effective working relationship with other departments to provide a unified food service experience for all customers; Requires occasional lifting, carrying, pushing, and pulling up to 50 lbs; Must be able to stand for extended periods of time
Benefits: health insurance, competitive salary, career development opportunities, inclusive work environment, professional growth opportunities
