Position: Maintenance – Kitchen Mechanic
About: Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products, offering great career opportunities for motivated individuals.
Requirements: High school diploma or general education degree (GED) and 1+ years of related experience and/or training in an industrial mechanical maintenance or food manufacturing environment; vocational diploma, technical diploma or associate’s degree from a technical maintenance or vocational school, a plus; possess the ability to function effectively in a team environment and interact productively with all levels of team personnel and outside contractors; ability to operate a forklift, genie lift or scissor lift; can understand and follow oral and written instructions; ability to read, write work orders, instructions, daily reports and machine manuals; ability to receive and relate orders/information using various communication devices
Benefits: Comprehensive Health Insurance, Retirement Benefits, Career Growth Opportunities, Professional Development, Tuition Assistance
