Position: Line Cook job
About: A pizza restaurant in need of Kitchen Staff, including Prep Cooks, Expediters, Pizza Rollers, and Line Cooks. The establishment focuses on delivering high-quality pizza and other menu items in a fast-paced environment, ensuring compliance with health and safety standards at all times.
Requirements: High school diploma or equivalent required; experience in a kitchen or restaurant setting preferred; ability to follow prep lists and maintain prep standards; understanding of health code and safety procedures; efficient and quick worker; willingness to work evenings, weekends, and holidays
Benefits: employee discount on food, flexible work schedule, comprehensive health insurance
