Position: Lead Cook
About: Our Lead Cooks will take guests on a culinary adventure in an immersive and entertaining atmosphere. You will lead your team of prep and line cooks helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food. No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry.
Requirements: 2 or more years’ experience working as a line cook; Knife skills; Experience working on multiple kitchen stations; Enthusiasm for and knowledge of relevant ingredients and cuisine
Benefits: Paid time off (PTO) to help you balance your personal and work life, Higher premium pay rates for working Sundays or on a recognized holiday, Health care benefits that provide a high level of coverage at a low cost to you, Retirement plan with both a profit-sharing and 401(k) match, A generous scholarship program to help employees meet their educational goals