Position: Kitchen Supervisor
About: Highgate Hotels, a premier real estate investment and hospitality management company, is a leading innovator in the industry with a strong presence in U.S. gateway markets such as New York, Boston, Miami, San Francisco, and Honolulu. With a growing footprint in Europe, Latin America, and the Caribbean, Highgate’s global portfolio exceeds $20B in asset value and generates over $5B in revenues. The company offers expert guidance across all stages of the hospitality property cycle and is known for developing bespoke hotel brands and utilizing industry-leading revenue management tools.
Requirements: High school diploma or equivalent required; experience in hospitality management preferred; strong communication and interpersonal skills; knowledge of hotel operations and revenue management; ability to work in a fast-paced environment
Benefits: health insurance, 401(k), employee discount on food and beverages, comprehensive training program, opportunities for career advancement
