Kitchen Manager Jobs in Syracuse, NY

1 Kitchen Manager Jobs in Syracuse, NY Near You - September 2025

If you're looking for Kitchen Manager jobs in Syracuse, you're in the right place. The city's hospitality sector is thriving, and OysterLink currently lists 1 Kitchen Manager positions near you across restaurants, hotels, catering services, and other food establishments in the area.

New job listings are added regularly, and employers are looking to hire quickly for in-demand roles such as Kitchen Managers.

Recent Openings for Kitchen Managers in Syracuse, NY

There have been 2 new jobs posted in the last 10 days, with more opportunities continually appearing, providing a steady stream of up-to-date Kitchen Manager roles to explore in Syracuse.

Kitchen Manager Salary in Syracuse, NY

Based on our listings, the average salary for a Kitchen Manager in Syracuse is $35,000 per year or $16.83 per hour, reflecting the city's competitive food service industry.

Salary ranges typically fall between $25,000 per year and $55,000 per year, influenced by factors such as experience, establishment type, and responsibilities.

Higher salaries are often found in upscale restaurants, hotels, and catering companies that require advanced management skills.

Kitchen Manager positions in Syracuse offer opportunities for career growth in a city known for its diverse culinary scene.

If you're considering Kitchen Manager jobs in Syracuse, this market can offer reliable employment with competitive pay.

How To Apply for Kitchen Manager Jobs in Syracuse, NY

Applying for jobs on OysterLink is straightforward. Each listing includes verified details about compensation, shift types, and employer requirements. You can filter listings by:

• Pay rate
• Experience level
• Full-time, part-time, or temporary
• Shift availability

Employers hiring Kitchen Managers in Syracuse usually seek candidates who can start promptly, so early applications are beneficial.

Simply select the job you want, upload your resume, and apply directly through the platform.

Why Kitchen Manager Jobs Are in Demand in Syracuse

Syracuse has a growing food service industry with restaurants, hotels, and catering businesses needing skilled managers.

Here are neighborhoods and establishments where Kitchen Managers are especially sought after in Syracuse:

The combination of local demand and educational institutions contribute to a steady requirement for experienced Kitchen Managers year-round.

Where Kitchen Managers Are in Demand in Syracuse

Here are some employers actively seeking Kitchen Managers in Syracuse:

What To Expect as a Kitchen Manager in Syracuse

Kitchen Manager job responsibilities typically include:

• Overseeing kitchen staff and operations
• Maintaining food safety and sanitation standards
• Managing inventory and ordering supplies
• Planning menus and controlling food costs
• Training new employees and scheduling shifts

This role involves multitasking, strong leadership, and the ability to maintain efficiency during busy service periods.

Experience in culinary management is often preferred, but some employers offer training for qualified candidates.

Kitchen Manager Job Benefits and Perks in Syracuse

Many Kitchen Manager roles in Syracuse include PTO, 401k, and other benefits.

These perks help attract skilled managers to maintain high-quality kitchen operations in a competitive dining market.

Explore More Kitchen Manager Opportunities Near Syracuse

Syracuse is part of a broader regional hub for hospitality jobs. You can also find Kitchen Manager openings in nearby cities such as:

• Utica
• Binghamton
• Rome, NY

These locations offer additional options and varied work environments for Kitchen Managers near you.

Whether you are searching for Kitchen Manager jobs near you or looking to explore the greater Syracuse area, OysterLink helps connect you with trusted employers and real-time job listings.

Useful Resources for Kitchen Managers in Syracuse, NY

Here are some helpful resources if you're pursuing a Kitchen Manager career in Syracuse: