Traveling Chef Manager

American Dining Creations is a prominent division of American Food & Vending, recognized as one of the largest privately held hospitality service partners in the United States. This esteemed company specializes in managing corporate and education dining services with a unique commitment to customizing programs and providing service solutions that blend the strength of a national network with the innovation and flexibility needed to meet individual client needs. Operating nationwide, American Dining Creations employs over 2,000 dedicated professionals and serves hundreds of thousands of guests daily. The company's portfolio of services includes full café dining centered on their Fresh Difference culinary philosophy, mobile ordering, comprehensive catering, events, and their proprietary grab-and-go program called My Fresh Market. Their focus remains on delivering superior culinary experiences supported by exceptional management practices to uphold the highest operational standards and ensure customer satisfaction. American Dining Creations prides itself on fostering strong partnerships, prioritizing customization, and offering 24/7 support to all dining clients, making it a leader in the hospitality food service industry.

The role available is a management position overseeing account coverage for corporate and education dining services, including culinary and service operations. This position offers an annual salary between $65,000 and $80,000 and involves a comprehensive range of responsibilities. The successful candidate will execute all menus, including daily meal service and catering, adapting menus based on food trends, cost considerations, patron preferences, and seasonal availability. They will also manage weekly inventory, utilize online catering and order systems, oversee purchasing, and ensure adherence to all food safety protocols. Labor management, work scheduling, and employee oversight are key components of the role, alongside delivering superior customer service through direct interaction with customers and clients. Additionally, the manager may assist with special corporate projects or event planning initiatives. This position requires superior time management, communication, and organizational skills, along with the flexibility to work varying schedules. American Dining Creations offers an enriching work environment augmented with benefits such as weekly pay, 401K with company match, employee assistance programs, comprehensive medical and dental plans, ongoing training, and bonus incentives for eligible roles. The company is an equal opportunity employer, emphasizing a supportive and inclusive workplace culture.