Position: Kitchen Manager job
About: The Kitchen Manager at Dave & Buster’s/Main Event Entertainment is the heart of our operations, responsible for maintaining pristine kitchen conditions, leading a team of back-of-house employees, and ensuring financial success. The role involves overseeing fast-paced restaurant and entertainment environments, managing costs, and introducing new menu items to enhance guest experiences.
Requirements: 21+ years of age; 3+ years of Restaurant/Hospitality experience; Proficient in managing cost of goods sold and labor; Ability to lead a team for a memorable guest experience; Proven experience in kitchen management; Strong business acumen; Availability to work weekends, nights, and holidays; Comfortable in a fast-paced, noisy environment
Benefits: Competitive salary, Quarterly bonus program, Health, Dental, Vision, Long & Short-term Disability, Employee Assistance Program, Buster’s Legacy Fund (Supports team members during difficult times), 401K matching plan, FREE food, FREE gameplay, Large leadership team = multiple managers per shift, FUN work environment, Growth opportunities with two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof
