Position: Kitchen Manager job
About: Diced Food is seeking a Kitchen Manager to lead and motivate the Kitchen Crew and staff to ensure the highest quality food is used and served in all guest meals. The Kitchen Manager plays a vital role in maintaining the consistency of great food promptly served at Diced Food.
Requirements: 2-4 years restaurant kitchen experience; held responsible positions of Prep or Line Cook; ability to train, guide, and lead staff; ability to work flexible hours; good problem-solving techniques; good interpersonal skills, works well with a team; good organization and time management skills; valid driver’s license with reliable transportation
Benefits: competitive salary, benefits, career advancement opportunities and more
