Position: Kitchen Manager job
About: Enmarket, a leading food service and retail company, is seeking a dedicated and experienced Kitchen Manager to oversee food service operations, uphold company standards, and maintain a customer-centric culture.
Requirements: High school diploma or GED required; 2+ years management experience in food service, retail, or restaurant preferred; previous experience in a high-volume, guest-focused environment preferred; excellent written and verbal communication skills; ability to work 50 hours weekly; flexible schedule availability including weekends and holidays; physical ability to handle inventory up to 40 pounds; must meet all requirements expected of an Enmarket Store Associate
Benefits: health insurance, 401(k)
