Position: Kitchen Manager job
About: Carrabba’s Italian Grill is a restaurant that values fun and creating lasting memories for guests with an old-world Italian atmosphere and hospitality combined with a modern touch. They provide team members opportunities for valuable experience, career growth, and pride in their work, aiming to create unforgettable dining experiences through a passion for food, family, and hospitality.
Requirements: Minimum 3 years of restaurant management experience, (Culinary or Kitchen management preferred); Preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment; Previous exposure to a scratch kitchen, a plus; Availability to work a flexible schedule; Minimum 21 years of age with legal authorization to work in the United States; Ability to relocate, a plus; Bilingual, a plus
Benefits: medical, dental, vision, 401k