Position: Kitchen Manager job
About: Topgolf is a global sports and entertainment community committed to serving equal opportunity and preventing discrimination and harassment based on legally protected diversity characteristics. They aim to create a respectful, equitable, and inclusive environment for guests, associates, and the communities they serve.
Requirements: Prior experience in a kitchen management or supervisory role; strong leadership and team management skills; excellent knowledge of food safety and sanitation practices; ability to work in a fast-paced kitchen environment and adapt to changing demands; proficiency in kitchen equipment operation and maintenance; effective communication skills to coordinate with kitchen and front-of-house staff; understanding of inventory management and ordering processes
Benefits: ADA, Equal opportunity affirmative action employer, 401(k), Comprehensive health insurance, Flexible work schedule conducive to work-life balance
