Position: Kitchen Manager job
About: Topgolf, a global sports and entertainment community committed to equal opportunity, is seeking a Kitchen Manager to supervise and lead kitchen staff, ensure smooth operations, oversee food preparation, monitor inventory, train staff, coordinate with front-of-house, and address kitchen-related issues and emergencies.
Requirements: Prior experience in kitchen management or supervisory role; strong leadership and team management skills; excellent knowledge of food safety and sanitation practices; ability to work in a fast-paced kitchen environment and adapt to changing demands; proficiency in kitchen equipment operation and maintenance; effective communication skills; understanding of inventory management and ordering processes
Benefits: 401(k), 401(k) matching, Dental insurance, Employee discount, Flexible schedule, Health insurance, Paid time off, Paid training, Vision insurance
