Position: Kitchen Manager job
About: Torchy’s Tacos, a renowned restaurant chain that started in Austin, Texas in 2006, is now a well-established brand with multiple locations across various states. With a mission to be Damn Good and a vision to serve the best damn tacos, Torchy’s is dedicated to delivering exceptional scratch-made food with attention to detail and quality service in a vibrant and dynamic environment.
Requirements: Management experience in restaurants; 3+ years of kitchen management experience; required state alcohol-server and Manager ServSafe Certification; high-level understanding of training and development concepts; ability to foster teamwork; leadership skills; oral and written communication skills; excellent with time management; bilingual a plus; ability to lift, push, pull, or carry heavy objects up to 40 pounds; ability to stand for several hours and walk for long periods of time; ability to bend, stretch, twist, or reach for objects on shelves at various height levels
Benefits: Pay range $50k-$60k, based on candidate experience, Period based Bonus eligibility, Access to all benefits including medical, dental, and vision plus 401(k), Paid Time Off (PTO), Never again wait for a paycheck! Torchy’s is proud to be a DailyPay partner — allowing you to access your pay as soon as the next day, Monthly Bonus eligibility, Damn Good food discount card for you AND your spouse, Casual attire and Torchy’s swag, Incredible growth opportunities for a fulfilling career, Day 1 access to exclusive discounts to shows, sporting events, hotels and more, Torchy’s Family Foundation supports Team Members in times of need and crisis, Bragging rights (Yeah, we’re kind of a big deal)
