Position: Kitchen Manager job
About: Texas Roadhouse, a people-first company known for serving steaks and providing Legendary Food and Legendary Service, is seeking a legendary Kitchen Manager to oversee all Back of House operations. The Kitchen Manager will be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner according to established recipes and procedures, ideal for those passionate about made-from-scratch food.
Requirements: High school diploma or equivalent required; proven experience in restaurant kitchen management; strong knowledge of food safety and handling procedures; ability to lead and motivate a team; excellent organizational and communication skills
Benefits: medical plans that are best in class, dental and vision insurance, paid vacation, parental, donor, bereavement, and 100% paid maternity leave, adoption assistance, short-term and long-term disability, life, accident, and critical illness insurance, identity theft protection, employee assistance program, business travel insurance, 401(k) retirement plan, flexible spending accounts, tuition reimbursements up to $5,250 per year, monthly profit-sharing program, quarterly restricted stock units program, many opportunities to support your community, annual holiday bonus, equal opportunity employer
