Position: Kitchen Manager (Health Center)
About: Radford Green at Sedgebrook, a top-rated nursing home according to U.S. News and World Report and recipient of the 2023 Gallup Best Place to Work Award, is recruiting for a hospitality-focused Health Center Kitchen Manager to oversee food service activities and ensure the courteous and efficient service of quality and nutritious foods.
Requirements: High school graduate required; Certified Dietary Manager or certification within 1 year of hire; Serv-Safe Certification; minimum of two years supervisory experience in food service operations of health care institutions; experience with time-keeping systems and good computer skills
Benefits: health insurance, dental insurance, vision insurance, 401K with company match, DailyPay, employee meal program, free meals, short- & long-term disability insurance, paid time off, paid holidays, life/AD&D insurance, employee assistance program, tuition reimbursement, flexible hours, free in-house gym membership
