Position: Kitchen Manager/Chef
About: Big City Diner, a restaurant conceptualized and developed by Mr. Lane Muraoka, offers a dynamic and rewarding opportunity for a Kitchen Manager to ensure the smooth operation of our establishment. Joining our team means being part of an award-winning food and service legacy that has been serving patrons for 25 years. Our President, Mr. Muraoka, and Corporate Executive Chef Dennis Franks maintain a strong presence and commitment to excellence in all aspects of the restaurant.
Requirements: Previous experience as a restaurant manager; extensive food and beverage knowledge; great leadership skills; familiarity with restaurant management software; demonstrated ability to coordinate a staff
Benefits: Part-time/Full-time available, Salary position, Medical/Dental/Vision Health Insurance, Paid Vacation, Paid Sick Leave, Flexible Schedules, FREE Shift Meals, On-going Education/Training Seminars, Team Member Discounts, FREE Parking, 5 Convenient Locations
