Position: Food Service SUPERVISOR
About: The Food Service Supervisor oversees and assists in preparing food and beverage inside of a food stand while providing customer service and adhering to all food safety & sanitation procedures.
Requirements: Leadership experience required; Must be able to work on Thursdays through Mondays; MUST WORK WEEKENDS; Prior food service experience required; Preferred High School Diploma or GED; Must be able to obtain a Food Handlers and TABC Certification
