Position: Food Runner
About: Complete The Aster Service Standards training to learn about our products, steps of service and property standards. Ensure proper table settings and service throughout the day, including stocking stations, assisting guests, clearing tables, and maintaining cleanliness. Physical requirements include the ability to lift objects, work on feet for at least 8 hours, and move quickly around the club environment.
Requirements: 1+ years of experience in a similar role; flexible schedule and open to working weekends/holidays when needed; ability to follow instructions and multitask in fast-paced environments; basic verbal communication skills.
