Position: FOOD RUNNER (PART-TIME) FOR BARREL & BUSHEL – HYATT REGENCY PHOENIX
About: Hyatt Regency Phoenix, a hotel located across the street from the Phoenix Convention Center, offers 693 reimagined rooms with a modern residential design and stunning views of surrounding mountains and cityscape. Hyatt believes in creating a culture of care and belonging, valuing its colleagues as part of a growing hospitality brand since 1957. Barrel & Bushel is a bar-forward eatery in Downtown Phoenix, known for its American comfort-style menu, craft beer selection, and innovative cocktails.
Requirements: A true desire to satisfy the needs of others in a fast-paced environment; refined verbal and written communication skills; a desire to exceed guest expectations
Benefits: $150 a month stipend in our Employee Cafe (Full-Time Colleagues), Valley Metro Transportation Card (up to $50/month), Discounted & Complimentary Hotel Room Nights, Medical, Dental, and Vision Insurance (Full-time colleagues), Retirement savings plan & Company match after 1 year, Excellent training and professional development, Opportunities to work around the world with Hyatt Hotels and Resorts, Tuition/Wellness reimbursement (up to $1,000 a year)
